Kitsch 'n d'or French Restaurant, Menu

Welcome to the Kitsch'n d'or

Monday: 12:00 - 14:00, Evening -Closed
Tuesday, Wednesday, Thursday: 12:00 - 15:00 and 18:00-00:00
Friday, Saturday: 12:00 - 15:00 and 18:00-01:00
Sunday: 12:00 - 16:00, Evening - Closed

A friendly, family run French restaurant in Southsea, specialising in provincial French food at realistic, affordable prices.

PLEASE NOTE THAT OUR MENU MAY VARY FROM THE MENU BELOW DEPENDING ON SEASONAL AND REGIONAL AVAILABILITY
IF YOU REQUIRE A SPECIFIC DISH PLEASE CALL US TO CHECK ITS AVAILABILITY

Forthcoming Events:TBC
Need a venue for a party of 12 or more - why not book The Boat Table?
Les Entrees		Plats
Pate d’ lapin Traditional French country rabbit terrine served with toasts	£4.00	*Roti de porc au lait* Pork loin roasted in milk and herbs finished with old fashioned mustard	£14.50
*Saumon fume au salade de langouste* Scottish salmon marinated in fine herbs with langoustine tails and fresh salad	£5.00	*Filet du bouf marchand du vin* Fillet steak with a classic red wine sauce	£15.00
*Briouate de Roquefort et poire* Oven baked pastry roll with pears and Roquefort	£5.00	*Cabillaud crème du noilly prat* Prime channel cod fillet with Paris mushrooms and vermouth	£14.50
Salade du Pierre Simon Smoked breast of duck and confit duck with winter leaves and truffle dressing	£5.00	*Magret du canard et champignon du foret* Breast of duck and wild forest mushrooms finished with truffle cream	£14.50
Coquille St Jaque Pan-fried Dorset scallops with orange honey sauce	£5.00	*Epale de l'agneau a la Maroc* English shoulder of lamb cooked in Moroccan spices	£15.00
Entree du Jour See board for todays classic bistro starter	£5.00	Gigot du bœuf Provençale Very slow cooked shin of beef, finished in a traditional Provencal tomato, thyme and red wine Sauce	£14.50
Soup du Jour Seasonal Soup of the day	£4.50	*Poisson du Marche* Todays market fish	£14.50
		Plat du Jour Seasonal dish of the day	£15.00
Special Dishes - We have included three of our signiture dishes which should be pre ordered at least one day in advance due to markets: Le grande assiette du fruit de mer( pre-order only) - This dish is great to share with friends. A selection of local fish market shell fish, lobster, crab, langoustines and other crustace to wet the apitite this is a big sharing dish for two people £60.00 for Two Classic lobster thermidor Local ssourced lobster grilled with a scallop brandy and mustard crust - £16.00 Cote du bœuf a la kitsch n dor Aproximately 2.5 kilos of prime rib of beef marinated in our special blend of herbs and grilled to just pink, carved at the table and served with french beans and fries for two to share - £ 26.00		Les Desserts
		La grande profiterole de la gare du Lyon Grande profiterole filled with vanilla ice cream and drizzled with lashings of chocolate sauce	£4.00
		Crème brullee classic bistro dessert of baked crème and brunt sugar	£3.50
		Alsace apple tart served with calvados cream	£3.50
		Rum Pannacotta Sailor jerrys vanilla rum pannacotta	£4.00
		Chocolate Mousse Our trio of Belgium chocolate mousses white dark and milk finished with forest berries £4	£4.00
		Fromagère Select from our traditional slate cheese board £4

Please call us on: 023 9286 1519 to reserve a table or to book a party.

You may also email us

We look forward to welcoming you at the Kitsch'n d'or very soon.

The Kitsch 'n d'or Restaurante 37 Eldon Street Southsea Portsmouth PO5 4BS 023 9286 1519 - email us

Welcome to the Kitsch'n d'or

A friendly, family run French restaurant in Southsea, specialising in provincial French food at realistic, affordable prices.

The Kitsch 'n d'or Restaurante
37 Eldon Street Southsea Portsmouth PO5 4BS
023 9286 1519 - email us